Pistachio Paste for Drinks and Snow Cone - Bacco

Product in paste to realize pistachio drinks and snow cone, with 40% of dried fruit. NO preservatives and aromas.

Typical Sicilian product, diluted in water becomes a delicious pistachio milk, refreshing in summer and excellent all year round, ideal also for preparing pistachio ice cream and snow cone.

Pistachio milk is a beverage obtained from the infusion of pistachio and almonds in water, finely chopped and then squeezed the same to get out all the juice. It is often used by vegans and vegetarians for its undisputed benefits on the body and as an ideal substitute for common cow's milk.

How to prepare pistachio milk:

Melt 200 g of pistachio paste in half a liter of hot water. Add half a liter of cold water or until you reach the desired taste. To melt the dough faster, use an immersion blender, then filter.  Serve cold.

How to prepare sorbets and snow cone:

Blend 200 g of pistachio paste in half a liter of water, then put in the freezer. Mix before serving.

INGREDIENTS:

60% Sugar, 20% pistachios, 20% almonds.

ALLERGENS:

It may contain traces of other nuts (hazelnuts), gluten flour, milk, eggs, and soy.