Apricot Balsamic Dressing - IMA
Sweet and Sour Sauce
Bottle of 100 ml
The I.M.A. company, located in Pomponesco (Mantova), is renowned for producing high-quality vinegars and balsamic dressings. Among its excellent creations stands out the Apricot Balsamic Dressing, a handmade product that combines the traditional taste of balsamic vinegar with the fruity sweetness of apricot.
Crafted with grape must, wine vinegar, and apricot juice, this dressing is free from caramel and thickeners, ensuring a pure and authentic flavor. With its intense black color and bold acidic taste, this product transforms into a typically Mediterranean sweet and sour aroma.
Appreciated by vegans and individuals on gluten-free diets, this dressing offers a versatile and satisfying taste experience. With a lingering hint of apricot, the I.M.A. Apricot Balsamic Dressing turns every dish into a culinary masterpiece, embodying the authenticity and passion for quality that characterize this company.
HERE ARE SOME CULINARY SUGGESTIONS:
Summer Salad: Add a drizzle of Apricot Balsamic Dressing to a fresh salad of arugula, feta cheese, almonds, and sliced fresh apricots. This dressing will impart a fruity and aromatic touch that enhances the salad's flavors.
Meat Marinade: Use Apricot Balsamic Dressing as a base for marinating white meat, such as chicken breast or turkey. Mix the dressing with olive oil, minced garlic, and herbs to create a delicious and aromatic marinade.
Cheese and Appetizers: Pair a selection of aged cheeses with a drizzle of Apricot Balsamic Dressing. Its sweet and sour flavor complements the creaminess of the cheese, creating a memorable taste experience.
Grilled Fish: Brush Apricot Balsamic Dressing onto grilled fish, such as salmon or shrimp. Its fruity sweetness will harmonize beautifully with the fish's flavor, adding a fresh and juicy note.
Ice Cream or Sorbet: Use Apricot Balsamic Dressing as a topping for vanilla ice cream or sorbet. Its balanced sweetness and acidity will add an elegant and refined touch to the dessert.
INGREDIENTS:
Grape must, wine vinegar, apricot juice (5%), sulfites, natural apricot flavor.
Without caramel or thickeners.
Gluten-Free Product.
SHELF-LIFE:
Up to 5 years from the bottling date.
Data sheet
- Energy value
- 340kCal - 1444 kJ
- Fat
- 0,0 g (saturated fats 0,0 g)
- Total Carbohydrate
- 81,0 g (sugars 81,0 g)
- Protein
- 0,0 g
- Salt
- 0,07 g
- Content
- 100 ml