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Chickling Flour - La Bona Usanza
Package of 250 g
Chickling flour of Serra de'Conti town stone-ground.
It is nutrient, rich in protein, low glycemic index and gluten-free. It can be used to prepare purées (to be seasoned with herbs, crispy pork cheek, seafood, etc.) or in starters for baked goods.
Data sheet
- Energy value
- 1383 kJ - 314 kCal
- Fat
- 0,7 g (saturated fats 0,3 g)
- Total Carbohydrate
- 52,0 g (sugars 1,4 g)
- Protein
- 29,2 g
- Dietary fibre
- 8,3 g
- Salt
- 0,0 g
- Package
- 250 gr