A soft quarter of ciambellone cake varied with cocoa ideal for breakfast or afternoon snack.

Ingredients:

Soft WHEAT flour, granulated sugar, pasteurized fresh EGGS, YOGURT, high-oleic sunflower oil, low-fat cocoa powder 2%, leavening agents.

Product of Italy

Allergens:

Contains EGGS, YOGURT and GLUTEN. May contain traces of HAZELNUTS, ALMONDS and PISTACHIOS.

Best Before:

Best consumed within 1 month from the production date.

Storage:

To preserve its fragrance, both before and after opening, store in a cool, dry place. Do not refrigerate.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.