Gluten Free Pasta | Gluten Free Artisanal Pasta | 360italymarket

Gluten free pasta

The gluten-free pasta at 360ItalyMarket is produced by specialist Italian artisans who have made gluten-free quality their mission. Corn flour, brown rice, quinoa, amaranth and millet are carefully selected and processed with the same attention reserved for traditional pasta: bronze-die extrusion, slow drying, no artificial additives. The result is pasta that holds its shape during cooking, has a convincing texture and a flavour that genuinely surprises. For coeliacs who want to rediscover the pleasure of a great Italian pasta dish.

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