Cuneesi with Barolo Grappa Marolo - Brignone

These Cuneesi with Barolo Grappa "Marolo" are entirely handcrafted and one-of-a-kind, made using a time-honored 1905 recipe!

Each one is meticulously hand-crafted and individually wrapped, following tradition. Crafted with a double layer of meringue and generously filled with a chocolate ganache enriched with the exquisite Barolo Grappa.

Pasticceria Brignone's Cuneesi with Barolo Grappa are gluten-free, allowing everyone to savor this delicacy, although traces of wheat flour and nuts may be present.

INGREDIENTS:

Sugar, Organic Dark Chocolate (organic cocoa mass, organic cane sugar, organic cocoa butter, emulsifier: soy lecithin, organic vanilla extract), milk, free-range eggs, rice starch, Barolo Grappa (16%), coated with dark chocolate."

SHELF-LIFE:

3 months.