Savoring the organic crackers from Capoccia Bio immerses you in a unique tasting experience, characterized by the delicate and distinctive flavor of organic Dicoccum spelt, cultivated directly by the company. This special ingredient not only provides superior quality but transforms every bite into a true pleasure for the palate.

Ideal for a healthy and tasty snack throughout the day, these crackers, carefully made by Capoccia Bio, are perfect for those who are active and seek nutritional support during workouts. And that's not all!

The organic spelt crackers are also an excellent choice for breakfast or as a substitute for bread in low-carbohydrate diets, without compromising on taste.

Fragrant and compact, they are perfect for spreading with jams or creams, making every break a moment of pure delight.

Light yet flavorful, crunchy without crumbling, these crackers enhance the feeling of satiety. Once you try them, you won’t be able to live without them!

Moreover, the crackers from Capoccia Bio are produced according to the principles of sustainable agriculture, ensuring the highest quality in harmony with nature.

Don’t miss the chance to savor this delicious and healthy snack: once tried, they will become a must-have in your pantry!

Ingredients:

Organic SPELT Dicoccum.

Product of Italy

Allergens:

Contains: wheat (spelt). May contain traces of soy, tree nuts, and sesame.

Best Before:

Best consumed within 6 months from the date of production.

Storage:

Store in a cool, dry place, away from direct sunlight and heat sources.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.