Capoccia Bio Spelt Crackers are the result of a carefully controlled process, from the cultivation of grains to their transformation into an artisanal product. In Gualdo Tadino, Umbria, Capoccia Bio directly cultivates its own spelt and soft wheat using organic methods. These grains are then processed into high-quality flours, which serve as the foundation for the cracker production.

Spelt, with its rustic flavor and rich nutritional properties, gives these crackers a full and authentic taste. Each cracker is handcrafted, with a crispy dough that delivers a light and fragrant sensation with every bite. The uniqueness of these crackers lies in the fact that they do not require salt on the surface: the flavor is naturally balanced thanks to the quality of the flours used.

Capoccia Bio Spelt Crackers are ideal for various occasions: as a healthy and tasty snack throughout the day, as a bread substitute at the table, or perfect for accompanying a quality aperitif. They pair easily with cheeses, cured meats, dips, or vegetables, enhancing every flavor with their crispness.

Capoccia Bio is committed to maintaining a direct connection with the land, cultivating and processing its own grains to offer healthy, delicious products that honor Italian agricultural traditions.

Each cracker tells the story of this attention to quality and genuineness, bringing an authentic and unmistakable taste of Umbria to the table.

Ingredients:

Ancient WHEAT flour (Bioadapt, Type 1 – semi-wholemeal wheat flour), einkorn SPELT flour, soft WHEAT flour (Type 0 – refined wheat flour), sourdough powder, extra virgin olive oil, salt.

Product of Italy

Allergens:

Contains cereals containing gluten (wheat, spelt). May contain traces of soy, nuts, sesame seeds.

Best Before:

Best consumed within 2 months from the date of production.

Storage:

Store in a cool, dry place, away from direct sunlight and heat sources.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.