Assorted Marzipan Fruit - Sofì

The Martorana Fruit (marzipan fruit) are traditional Sicilian sweets produced with almond paste finely shaped and colored in order to perfectly imitate small-scale fruit and vegetables.

A dough made with the best Sicilian almonds and sugar is worked and decorated to give pleasure to the palate but also to the eyes!

INGREDIENTS:

Sugar, almonds (30%), honey, flavouring: vanillin, food coloring.

SHELF-LIFE: 

It is kept intact for 12 months from the date of production if kept in a cool and dry place, away from sources of heat.