The Chickpea Hummus Cream by Gastronomia Glicine offers a simple and natural interpretation of one of the best-known preparations made with chickpeas. An essential recipe prepared with selected chickpeas, extra virgin olive oil, a touch of turmeric and sweet paprika, and a pinch of salt.

Its texture is smooth and creamy, while the delicate flavour of the chickpeas is complemented by the warm, aromatic notes of the spices without overpowering their character. A balanced and versatile cream, designed to be easily incorporated into everyday cooking.

It is ideal served with crostini and bruschetta, perfect for enriching an aperitivo, or paired with raw or cooked vegetables. It can also be used as a sauce for vegetables, served alongside vegetarian dishes, or added to simple preparations to provide extra creaminess and flavour.

A gentle processing method helps preserve the character of the ingredients. The cream is lightly acidified to allow pasteurisation at lower temperatures, helping to retain its flavour, aromas and creamy texture.

Before serving, the chef recommends adding a small pinch of baking soda, then gently heating and stirring the cream. This simple step helps soften the acidity and allows its full flavour to be appreciated.

A vegan and gluten-free cream with an essential recipe and a delicate, natural flavour, celebrating the simplicity of chickpeas with a pleasantly creamy texture and a wide range of culinary uses.

Ingredients:

Chickpeas (98.7%), water, extra virgin olive oil, turmeric, salt, sweet paprika, corn starch, acidity regulator: lactic acid E270.

Product of Italy

Allergens:

Contains no allergens. May contain traces of tree nuts.

Best Before:

Best consumed within 3 years from the date of production.

Storage:

Store in a cool, dry place, away from direct light and heat sources.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.