Taralli With Garlic Oil and Chili Pepper - Leo Buongusto

Apulian Taralli

Traditional Italian savory snacks from the Apulia region

Package of 300 g

€3.50
Tax included 3 working days in Italy
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Leo Buongusto’s Taralli are an authentic expression of Apulian tradition, handcrafted in the heart of Gravina di Puglia, in the province of Bari. This product is rooted in a long family history that began in 1979, when Leo's father founded a small artisanal company.

Today, Leo passionately continues this tradition, blending respect for ancient artisanal techniques with modern innovation.

These taralli are made with genuine, carefully selected ingredients that provide a distinct and authentic flavor. Each bite tells the story of a land rich in excellent raw materials and a deep love for traditional cuisine. Perfect for any occasion, Leo Buongusto’s Taralli are a tribute to the quality and flavor of Apulia region, bringing the true essence of "handmade" to your table.

Discover more about this product and let yourself be captivated by the goodness of a tarallo that tells a story of family, land, and a love for the finer things in life.

INGREDIENTS OF TARALLI WITH GARLIC, OIL, AND CHILI PEPPER:

Wheat flour, water, white wine, high oleic sunflower seed oil, garlic, chili pepper.

ALLERGENS:

Contains gluten and sulfites (from wine).

SHELF LIFE:

3/6 months from the production date.

Data sheet

Energy value
587 kCal - 2457 kJ
Fat
26.66 g (saturated fats 1.54 g)
Total Carbohydrate
58.02 g (sugars 1.80 g)
Protein
11.68 g
Salt
1.88 g
Package
300 gr

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