Visciol&Cotto is a unique product that combines two excellences of Italian tradition: sour cherries and Vino Cotto. Made from the double fermentation of sour cherries with sugar following ancient recipes, the maturation process takes place in steel, along with 5-year-aged Vino Cotto, for about 12 months. This fusion of fruit and wine creates an extraordinary product, rich in flavor and with a long-lasting finish.

Visciol&Cotto has a dark amber color, enriched with red hues. Its fruity aroma evokes notes of caramel, honey, cherries, and sour cherries, enveloping the nose in a sweet and refined harmony. On the palate, this nectar surprises with a soft and sweet flavor that develops into a long and pleasant finish. The alcohol content of 12.5% adds a touch of character without ever overpowering the delicate aromas.

Perfect for pairing with any type of dessert, Visciol&Cotto is particularly well-suited for dry pastries, making it an ideal match for moments of reflection or to elegantly conclude a meal. Its versatility also makes it the perfect companion for dark chocolate or to be sipped alongside a cigar, creating a unique sensory experience.

TASTING NOTES:

On the nose, Visciol&Cotto reveals a generous bouquet of dried fruits, such as raisins and dried figs, with accents of honey, caramel, and gingerbread. On the palate, it is opulent and sweet, enveloping the taste buds with its delightful fragrance, followed by a finish that seems to go on forever.

A true tribute to tradition, it offers a sensory experience that is deeply rooted in the past and captivates the palate with elegance.

SERVING TEMPERATURE:

To fully appreciate Visciol&Cotto, it is recommended to serve it at a temperature of 10-12°C to bring out all its aromatic and flavor nuances.

You must be of legal age to purchase this product.

Product of Italy

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.

Allergens: Sulphites