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Organic Durum Wheat Gigli - Pasta d'Alba
Package of 250 g
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Pasta d'Alba produces artisanal pasta made with flours of high quality of organic farming, it is dried at low temperature for more than 20 hours and bronze drawn as per tradition.
Pasta d'Alba uses a wide selection of flours that exalt the character of this pasta!
INGREDIENTS:
Organic durum wheat flour, water.
ALLERGENS:
With Gluten. No O.G.M.
COOKING TIME:
6 - 8 min.
Data sheet
- Energy value
- 365 Kcal - 1546 Kj (100 g of product)
- Fat
- 1,5 g (saturated fat 0,3 g)
- Total Carbohydrate
- 75,0 g (sugars 4,9 g)
- Protein
- 11,0 g
- Dietary fibre
- 3,5 g
- Salt
- 0,01 g
- Package
- 250 gr
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Package of 250 g