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Organic Buckwheat Fusilli Gluten Free - Pasta d'Alba
Package of 250 g
Pasta d'Alba produces artisanal pasta made with flours of high quality of organic farming, it is dried at low temperature for more than 20 hours and bronze drawn as per tradition.
Buckwheat has many nutritional qualities and is rich in potassium and magnesium. It is great for your cardiovascular system.
It also control the levels of sugar in the blood and reduces the risk of diabetes. It also helps to prevent gallstones.
INGREDIENTS:
Organic buckwheat flour, water.
ALLERGENS:
Gluten Free. No O.G.M.
COOKING TIME:
6 - 8 min.
Product of Italy
Best Before:
Best consumed within 6 months from the date of production.
Consumer Notice:
This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.
Data sheet
- Energy value
- 360 Kcal - 1523 Kj (100 g of product)
- Fat
- 3,2 g (saturated fat 0,7 g)
- Total Carbohydrate
- 68,0 g (sugars 0,3 g)
- Protein
- 13,0 g
- Dietary fibre
- 3,5 g
- Salt
- 0,002 g
- Package
- 250 gr

Italiano
