Some desserts tell a story; others invite you to experience it with every bite.

Artisanal Filled Cannoli - Sofì belong to the latter. They are an authentic tribute to the Sicilian confectionery tradition, reimagined with a selection of smooth, fragrant and irresistibly creamy fillings.

A Taste Experience in Four Varieties

Each cannolo features a golden, crisp and delicately fragrant shell, prepared in keeping with tradition.

Inside, four different fillings offer their own distinctive character and intensity, creating a selection designed to delight every palate:

• Pistachio – rich and enveloping, with a full-bodied pistachio cream and an intense, unmistakable flavour.
• Gianduia – elegant and velvety, bringing together the harmonious flavours of cocoa and hazelnuts.
• Coconut – delicate, sweet and subtly exotic, with soft and creamy notes.
• Almond – refined and aromatic, with the delicate Mediterranean character of almond.

Four distinctive flavours, united by one promise: a moment of authentic indulgence.

The crisp and delicately fragrant shell embraces a soft, beautifully balanced cream, releasing its rich flavour from the very first bite.

Each cannolo offers a delightful interplay of textures and flavours, making it perfect to serve as a dessert, share with others or enjoy as a refined sweet treat.

Ingredients:

Wafer: soft WHEAT flour type 00, sugar, margarine (vegetable oils and fats: sunflower and palm), EGGS, water, salt, flavourings, cocoa.

Pistachio Cream: PISTACHIOS (45%), sugar, non-hydrogenated vegetable oils and fats (sunflower oil), MILK whey powder, gelling agent: modified starch; emulsifiers (sunflower lecithin E322, mono- and diglycerides of fatty acids E471); salt, flavourings.

Gianduia Cream: HAZELNUTS (40%), sugar, non-hydrogenated vegetable oils and fats (sunflower oil), cocoa powder, MILK whey powder, gelling agent: modified starch; emulsifiers (sunflower lecithin E322, mono- and diglycerides of fatty acids E471); salt, flavourings.

Coconut Cream: sugar, non-hydrogenated vegetable oils and fats (sunflower oil), MILK whey powder, coconut flour (5%), gelling agent: modified starch; emulsifiers (sunflower lecithin E322, mono- and diglycerides of fatty acids E471); salt, coconut flavouring, flavourings.

Almond Cream: ALMONDS (45%), sugar, non-hydrogenated vegetable oils and fats (sunflower oil), MILK whey powder, gelling agent: modified starch; emulsifiers (sunflower lecithin E322, mono- and diglycerides of fatty acids E471); salt, flavourings.

Product of Italy

Allergens:

Contains: wheat, eggs, pistachios, hazelnuts, almonds and milk. May contain traces of other tree nuts, cereals and soy.

Best Before:

Best consumed within 6 months from the date of production.

Storage:

Store in a cool, dry place, away from direct light and heat sources.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.