Chickpea Flour from Serra de’ Conti, crafted by La bona Usanza, is an artisanal product that embodies tradition, quality, and authenticity. Made from chickpeas grown on the gentle hills of the Marche region, it is stone-ground in an ancient mill in Arcevia (AN), one of the last historic mills still preserving traditional milling techniques.

The result is a flour with an intense aroma, a fine texture, and remarkable nutritional value.

Naturally gluten-free, this flour is rich in plant-based proteins, fiber, and micronutrients—an ideal ingredient for anyone seeking a wholesome, natural, and balanced diet.

Thanks to its low glycemic index, it is also perfect for those looking for light, digestible recipes without sacrificing the authentic flavor of the legume.

A Versatile Gourmet Ingredient

Serra de’ Conti Chickpea Flour is prized for its bold, distinctive flavor and its ability to lend structure and character to a wide range of preparations. It is the key ingredient in iconic dishes such as:

• Ligurian Farinata: crisp on the outside, tender within
• Falafel: aromatic and protein-rich
• Vegetable purées and creams: velvety and nourishing
• Rustic doughs: bread, focaccia, crackers, and savory pies with full, rounded flavor

Every recipe carries with it the genuine, time-honored spirit of Marche’s agricultural and milling heritage.

Handcrafted, 100% natural, free from preservatives, and processed using traditional methods, La bona Usanza Chickpea Flour brings to the table a wholesome, flavorful ingredient deeply rooted in its territory—a small rural masterpiece that elevates everyday cooking with the honest, authentic taste of heirloom legumes.

Ingredients:

Serra de’ Conti chickpea flour.

Product of Italy

Allergens:

Allergen-free.

Best Before:

Best consumed within 12 months from the date of production.

Storage:

Store in a cool, dry place, away from direct sunlight and heat sources.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.