The Cabbage and Taggiasca Olives Cream by Gastronomia Glicine brings together the delicate character of cabbage with the full, fragrant flavour of Taggiasca olives. A simple and genuine recipe that combines traditional Italian flavours in a cream with a distinctive and pleasantly Mediterranean character.

The cabbage, gently cooked to develop its flavour, is combined with Taggiasca olives and extra virgin olive oil, creating a harmonious balance between the vegetable notes of the cabbage and the savoury, aromatic character of the olives. The addition of corn starch contributes to the cream’s smooth and creamy consistency, while a light adjustment with lactic acid balances its acidity.

Versatile and ready to use, it is ideal for enriching appetisers, pasta dishes, sandwiches and focaccia, or for serving as an accompaniment or side dish. It can also be used to add character to simple preparations, bringing a rustic and Mediterranean flavour to both everyday and gourmet cooking.

Careful processing helps preserve the character of the ingredients. The cream is lightly acidified to allow pasteurisation at lower temperatures, helping to retain the flavour, aromas and consistency of the preparation.

For those who prefer a softer and less acidic taste, the chef recommends adding a small pinch of baking soda, then heating and stirring the cream before use. This simple step helps soften the acidity and allows the full flavour of the cream to be appreciated.

Vegan and gluten-free, the Cabbage and Taggiasca Olives Cream offers a practical and contemporary interpretation of a rustic and flavourful combination, ideal for accompanying and enriching a variety of everyday and gourmet dishes.

Ingredients:

Cabbage (87.71%), water, Taggiasca olives (8.77%) (pitted Taggiasca olives 60%, extra virgin olive oil 28%, sunflower seed oil 12%, salt, acidity regulators: lactic acid, citric acid E330), extra virgin olive oil, salt, corn starch, acidity regulator: lactic acid E270.

Product of Italy

Allergens:

Contains no allergens. May contain traces of tree nuts.

Best Before:

Best consumed within 3 years from the date of production.

Storage:

Store in a cool, dry place, away from direct light and heat sources.

Consumer Notice:

This product is packaged and shipped directly by the producer. All mandatory information, including the best-before date and batch number, is indicated on the original label accompanying the product.